Du Cap Bon Harissa

Traditionally, harissa would be mixed with oil to make a loose hot sauce to season couscous and tagines.

This product can also be rubbed onto pork or chicken as a marinade before roasting or grilling, or spread a dab on your favorite sandwich.

1,20 2,70 

Ingredients: Red hot peppers, garlic, coriander, caraway, salt, citric acid.

Description

Ingredients: Red hot peppers, garlic, coriander, caraway, salt, citric acid.

Additional information

Weight 0,135 kg
Quantity

135 g., 760 g., 380gr.