Feijoada is a bean stew with beef and pork. The name feijoada comes from feijão, “bean” in Portuguese. It is widely prepared in the Portuguese-speaking world, with slight variations. The main ingredients of feijoada are black beans and fresh pork or beef. Ingredients:1 kilo of dry black beans3 tablespoons of cooking oil1 kg pork shoulder, […]
This black bean recipe is the perfect side dish for tacos, enchiladas, or any Mexican inspired meal! They come together quickly and easily, and you will love how flavorful and delicious they are! Ingredients:1 teaspoon olive oil1/2 cup chopped onions3 cloves garlic, minced1 can black beans, do not drain1/4 cup chopped cilantro1 teaspoon cumin1/2 teaspoon […]
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