White poppy seeds are a favorite ingredient in Indian and Middle Eastern cooking. In fact, they’re much more common than blue or black poppy seeds. Used to thicken chutneys, provide texture to sauces, and for a nutty flavor, white poppy seeds offer a mellower flavor than their blue counterparts.
1,40 € – 14,00 €
| Quantity | 100 g., 1000 g., 250 g., 500 g. |
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Our aim is to make our customers feel at home and inform each one of them about the use of every product.
Our aim is to make our customers feel at home and inform each one of them about the use of every product.
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