Cargef Kokontey

Cassava flour is made from the whole cassava root that has been peeled, dried, and pulverized. Konkonte, also known by many as abitie, abetee and lapiiwa is a staple food in Ghana. It’s popular in west African countries and in the Caribbean. Our products are made from the freshest and carefully selected farm produce. Sustainably grown and ethically sourced from rural women and smallholder farmers in Ghana.


15 in stock