Description
Traditionally, we use ground cardamom and garnish it with a dusting of cinnamon. However you can also use rose water or orange blossom water.
Is a Middle Eastern dessert, a milk pudding thickened by rice flour, which is usually served cold like Panna Cotta.
2,10 €
Out of stock
Traditionally, we use ground cardamom and garnish it with a dusting of cinnamon. However you can also use rose water or orange blossom water.
Traditionally, we use ground cardamom and garnish it with a dusting of cinnamon. However you can also use rose water or orange blossom water.
Weight | 0200 kg |
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